The BlueStar RCS30SBV2 30" CULINARY SERIES (RCS) SEALED BURNER RANGE is a top-of-the-line appliance that is perfect for any professional-style kitchen. This range is handcrafted with the highest quality materials and designed to deliver professional-level performance and features.
One of the standout features of the BlueStar RCS30SBV2 range is its powerful burners. The range features 21,000 BTU* sealed burners that can sear, sauté, and fry with precision. This allows for a high level of control and heat, allowing you to cook at the highest level of perfection. The range also comes with a precise 5,000 BTU simmer burner, allowing you to cook delicate sauces and soups with precision. Additionally, the range also features a convection oven that can fit commercial-size sheet pans, making it ideal for large parties or events.
The BlueStar RCS30SBV2 range also allows for a fully customizable design. With over 1,000 colors and finishes to choose from, you can create a unique look that complements your kitchen's aesthetic. The range also comes with 10 metal trims, allowing you to tailor the range to your specific style. The range is also handcrafted in Pennsylvania since 1880, ensuring the highest level of quality and craftsmanship.
In conclusion, the BlueStar RCS30SBV2 30" CULINARY SERIES (RCS) SEALED BURNER RANGE is a top-of-the-line appliance that is perfect for any professional-style kitchen, with its powerful burners, precise simmer burner, convection oven and fully customizable design.
BlueStar has combined professional level features and handcrafted quality into the Culinary Series - Sealed Burner line. Cook like a pro with professional level power and versatility with 21,000 BTUs* of searing power plus a precise simmer burner.
Professional Grade Performance: The Sealed Burner Series burners provide a searing 21,000 BTUs* for high heat cooking and searing while the 5,000 BTU burner allows for more controlled simmering and melting. The full motion grates allow you to move pots and pans seamlessly across the cooktop.
Porcelain Enamel Top: New black enamel top provides a sleek cooking surface that resists scratching to stay looking new for years. This easy-to-clean top complete with full motion grates is the perfect cooking surface for any home chef.
Extra-Large Convection Oven with Infrared Broiler:
BlueStar® ovens can accommodate full-size commercial sheet pans, for the ultimate in efficient cooking or baking. The unique oven baffle design and convection fan system result in even heat distribution for precise accurate baking. Plus, our 15,000 BTU infrared broiler produces 1850° of intense searing heat, enabling you to broil to perfection in just a matter of minutes.
Infrared Broiler:Because of its popularity in the commercial market, the direct-fired ceramic infrared broiler is standard on all Sealed Burner Series ranges. The large infrared burner produces 1850°of intense, searing heat close to the burner, while effecting a gentler broil for foods placed farther away. The broiler is fully recessed into the oven s top to create maximum cooking space.
Range Colors: Select from 1,000+ colors and finishes to coordinate with your other appliances. Or, send us a sample of your favorite color and we will create a custom color for a look that is uniquely your own.
Knob Colors: Add a pop of color to your kitchen with colored knobs. Choose from 190 color options or even design a custom colored.
Trim Options: Choose from 10 metal trim options like brushed brass and copper to add a unique richness and warmth to your kitchen. Full selection of finishes include stainless steel, antique brass, antique copper, polished copper, polished brass, brushed brass, brushed copper, chrome, pewter and oil rubbed bronze.
Backguards: Choose from four available backguard options: Island Trim, 6 ? , 17 ? and 24 ? .
Manufacturer's Warranty: 2 years
Range Dimensions: | 29.875"W x 24"D x 36.75"H |
Oven Interior: | 26.438"W x 20"D x 15"H |
Top Burner Rating: | NAT: 21,000 BTUs LP: 18,000 BTUs* |
Simmer Burner Rating: | 5,000 BTUs |
Oven Burner Rating: | 30,000 BTUs |
Infrared Broiler Rating: | 15,000 BTUs |
Electrical Requirements: | 120V, 60Hz, 15 AMPS, 1 PH |
Operating Gas Pressure: | NAT: 5.0" WC, LP: 10.0" WC |
Gas Line Size: | 1/2" |
Installation Clearance: | 0" Side Cabinet, 0" Back Wall |
Available in Natural or LP Gas |