- Large Capacity at 4.7 Cu.Ft.
- Fast Preheat Reduces Preheat Time to around 7 Minutes
- Meat Probe Takes Guesswork out of Cooking
- Full-extension Telescopic Rack for Convenient Handling
- Halogen Lights Provide Superior Cavity Illumination
- Contemporary Stainless Steel Design
- ClearTouch® Glass Control
- Flush-to-Cabinet Design
- 14 Specialized Cooking Modes - Gourmet Cooking Made Easy
- Fast Preheat Reduces Preheat Time to around 7 Minutes
- Genuine European Convection With ACS
- Speed Convection Saves up to 30% Time
- Custom Cooking Modes: Pizza, Pie, Warm and Proof
- Meat Probe Takes Guesswork out of Cooking
- Automatic Temperature Conversion for Convection Cooking
- Recipe Mode Provides 30 Pre-Programmed Auto Settings
- EcoClean 2-Hour Self-Clean Cycle
- Amber Colored Full Text Display
- Timer with Cook Time and Delay Start Function
- Extra Large Door Window for Easy Monitoring of Cooking
- High Quality Self-cleaning Rack Supports
- Star-K certified
- Halogen Lights Provide Superior Cavity Illumination
- Full-extension Telescopic Rack for Convenient Handling
- Large Capacity at 4.7 Cu.Ft.
- Double Oven for More Capacity and Cooking Flexibility
- Recessed Broil Element for Increased Capacity and Safety
- Hidden Bake Element for Increased Capacity
Garantie du fabricant: 1 an
UPC: 825225853121
EAN: 0825225853121
Technical Specifications | |
General | |
Included accessories | 2 x Oven racks /upper, 3 x Oven racks /lower, 1 x Broiler pan /upper, 1 x variable telescopic drawer, 1 x Temperature probe /upper |
Construction type | |
Product color | Stainless Steel |
Construction type | Built-in |
Control Panel Material | stainless steel + glass insert |
Type of control setting devices - oven 1 | Touch Control |
Door Material - primary cavity | Glass |
Energy source | Electric |
Installation Type | Built-in |
Size and weight | |
Overall appliance dimensions (HxWxD) (in) | 51 3/4'' x 29 3/4'' x 23 7/8'' |
Required cutout size (HxWxD) (in) | 51 1/8'' x 28 1/2'' x 24'' |
Net weight (lbs) | 294.000 lbs |
Oven | |
Cooking method primary cavity | 3D hot air, Convection Bake, Convection Broil, Convection Roast, Conventional heat, Dehydrate, Dough proving setting, Half width variable broil, Hot Air, Intensive hot air, Pizza setting, Top heating, 1/3 bottom heat., warming |
Display options - primary cavity | Clear Text display |
Shelves type - primary cavity | Shelf support rails |
Safety | |
Safety device - primary cavity | childproof lock, door lock electronical, Safety switch-off func oven |
Comfort | |
Included accessories | 2 x Oven racks /upper, 3 x Oven racks /lower, 1 x Broiler pan /upper, 1 x variable telescopic drawer, 1 x Temperature probe /upper |
Are some hobs controls integrated? | |
Time-setting Options - primary cavity | Start, Stop |
Connection | |
Power Cord Length | 50 |
Plug type | fixed connection, no plug |
Volts (V) | 240/208 V |
Dimensions | |
---|---|
Height: | 51 3/4" |
Width: | 30" |
Depth: | 23 7/8" |
Cutout Height: | 51 1/8 |
Cutout Width: | 28 1/2 |
Cutout Depth: | 24 |
Capacity: | 9.4 |
Capacity Cu. Ft. (Main Compartment): | 4.7 |
Capacity (Secondary Compartment): | 4.7 |
Weight: | 294 lbs. |
Overall Width: | 29 3/4 |
Overall Height: | 51 3/4 |
Overall Depth: | 23 7/8 |
Cutout Width: | 28 1/2 |
Cutout Height: | 51 1/8 |
Cutout Depth: | 24 |
Approximate Shipping Weight (lbs.): | 302 |
Model | |
Series: | 800 |
Model Number: | HBL8650UC |
Type: | Double Oven |
Width: | 30 |
Color Option: | Stainless steel |
Appearance | |
Genuine European Convection: | Upper/Lower |
Speed Convection: | Upper |
Convection Bake, Broil, Roast: | Upper/Lower |
Bake, Broil, Roast: | Upper/Lower |
Pizza, Pie: | Upper/ Lower |
Recipes: | Upper/ Lower |
Fast Preheat: | Upper/ Lower |
Meat Probe: | Upper |
Self Clean Mode: | 2 hour cycle |
Sabbath Mode: | Yes |
Panel Lock: | Yes |
Convenience | |
Ball Bearing Telescopic Racks: | 1 |
Standard Racks: | 5 |
Porcelain Self Clean Rack Supports: | Yes |
Porcelain Broil Pan: | Yes |
Cavity Lighting: | 3 Halogen per Cavity |
Concealed Bake Element: | Yes |
Recessed 10 Pass Broil Element: | Yes |
Overall Oven Capacity: | 4.7 cu ft upper & lower |
Technical | |
Convection Element Wattage: | 2,000 |
Broil Element Wattage: | 3,600 |
Bake Element Wattage: | 2,000 |
Dual-Rated 120/208-240 Volts, 4 Wire, 60 Hz: | Yes |