Thor Kitchen RSI36B Reviews & Ratings by Customers and Consumer Reports

Designed for serious home cooks who want pro-style presence with the speed and control of induction, the Thor Kitchen RSI36B 36-inch induction range is best suited to households that cook frequently, use a variety of pan sizes, and value a cleaner, more efficient heat source than traditional radiant electric. In day-to-day use, it aims to deliver the responsiveness many buyers associate with gas—without open flame, excess ambient heat, or combustion byproducts. As an induction platform, the RSI36B’s biggest advantage is how directly it converts energy into the cookware. That translates to fast heat-up, strong simmer stability, and less wasted heat in the kitchen—especially noticeable during long sauce reductions or when bringing large pots to temperature. Because the glass surface itself doesn’t become the primary heat source, spills are less likely to bake on, and cleanup is typically quicker than with coil or radiant tops. For many kitchens in the U.S. and Canada where ventilation or gas availability can be limiting factors, induction can be a practical, performance-forward solution. From an appliance-specialist perspective, usability is where this category either wins or frustrates. Induction rewards precise control and consistent cookware contact, and it tends to be quieter than many people expect; most of what you’ll hear is the low hum of power electronics and, at higher outputs, cookware-related vibration. The cooktop surface also supports a streamlined, modern aesthetic that pairs well with contemporary cabinetry, while the 36-inch format provides the spacing cooks appreciate when running multiple pans at once. There are a few limitations worth noting. Like all induction ranges, the Thor Kitchen RSI36B requires induction-compatible cookware; buyers with legacy aluminum or copper sets may need to replace key pieces. The glass-ceramic surface, while durable in normal use, benefits from mindful handling—sliding heavy cast iron or dropping cookware can scratch or chip any induction top. Finally, induction’s high responsiveness can feel “different” to users transitioning from gas, particularly when learning how quickly it can change temperatures. Overall, the Thor Kitchen RSI36B is a strong fit for confident cooks who want efficient, controllable heat, a cleaner cooking environment, and a spacious 36-inch layout. It may not suit buyers who prefer the tactile familiarity of gas flames or who don’t want to adapt cookware and technique to induction’s precision.