KitchenAid

KFDS930SWF

• Ultra Power™ Dual-Flame Burners (20,000 BTU) – deliver powerful high heat and ultra-low simmers on the same burner, ideal for searing, stir-frying, sautéing and gentle melting.

• Even-Heat™ True Convection – uses a bow-tie design with heating element and fan to circulate hot air evenly for consistent baking, roasting and browning on every rack.

• No Preheat Air Fry Mode – crisps foods like wings, fries and vegetables without preheating, using less oil than deep frying for faster, healthier results.

• SatinGlide™ Roll-Out Extension Rack – glides smoothly to bring heavy dishes like roasts or Dutch ovens out of the cavity for safer, easier loading and basting.

• Dual Fuel Range design – combines a gas cooktop for instant, precise flame control with an electric oven for even, reliable baking and roasting performance.

• 4.1 cu. ft. oven capacity – accommodates large items such as a full-size turkey, multiple casserole dishes or multi-rack baking for family meals and entertaining.

• Three convection cooking modes – offers multiple convection settings to optimize temperature and airflow for baking, roasting and air frying.

• Backlit Dual-Dial Oven Knob – lets you choose cooking mode (Air Fry, Bake, Broil, Convection) and temperature on one control, with lighting that pulses while preheating and glows solid when ready.

• Cooktop Backlit Knobs – illuminate when burners or oven are on, providing a clear visual cue that the appliance is in use for added safety and style.

• Integrated wok grate – cradles a round-bottom wok directly over the flame so you can achieve authentic high-heat stir-fry results at home.

• Four sealed gas burners – include two 20,000 BTU dual-flame burners and additional high-output burners to cover everything from rapid boiling to delicate simmering.

• 5,000 BTU Simmer & Melt burner – maintains an ultra-low, steady flame sized for small saucepans to gently melt chocolate, butter or hold sauces without scorching.

• Multiple 15,000 BTU burners – provide strong, even heat for fast boiling, searing steaks or cooking in large pots and pans.

• Continuous edge-to-edge cast-iron grates – create a flat, stable surface so you can slide heavy pots and pans across burners without lifting.

• Commercial-style design – brings a professional look with robust knobs, towel-bar handle and bold Wildflower color that becomes a focal point in the kitchen.

• Designed to be personalized – supports optional mixed-metal handle and knob kits so you can coordinate hardware finishes with the rest of your kitchen décor.

• Wildflower finish – offers a distinctive, premium color option that adds personality and style beyond traditional stainless steel.

• Self-cleaning oven – uses high heat to burn off baked-on spills and splatters, reducing the need for harsh chemicals and scrubbing.

• Smooth-close oven door – is engineered to close gently and quietly, helping prevent slamming and protecting the door mechanism over time.

• Seamless Leveling System – simplifies installation and leveling so the range sits flush and stable with surrounding countertops.

• Professional freestanding configuration – installs like a standard freestanding range while delivering a commercial-style appearance and performance.

• Single-cavity oven layout – maximizes usable space for tall roasts, large bakeware and multi-rack cooking in one large compartment.

• Top broiler element – provides intense direct heat from above for broiling steaks, caramelizing toppings and finishing casseroles.

• Black oven interior – offers a sleek, premium look that helps hide minor stains between cleanings.

• Metal towel-bar handle – provides a sturdy grip for opening the oven and a convenient place to hang towels or mitts.

• LED-lit metal knobs – combine a solid, professional feel with modern lighting accents that enhance visibility and style.

• Rotary knob controls for cooktop and oven – give tactile, precise control of flame level and oven settings, preferred by many serious cooks.

• 4-burner layout – balances power and space, allowing multiple large pots and pans to be used at once without crowding.

• Continuous grate surface type – supports cookware of various sizes and shapes, including oversized skillets and griddles.

• 240V, 40A electrical requirement – supports the electric oven and features like convection and self-cleaning for reliable performance.

• Dual-fuel efficiency – leverages gas where it’s most responsive (cooktop) and electric where it’s most even (oven), helping optimize cooking results and energy use.

• Self-contained storage-drawer-free base – dedicates the full height to oven space and heavy-duty construction rather than a lower storage drawer.

• Prop 65 compliant – meets applicable safety and environmental standards for use in regulated regions.

• Sabbath Mode – adjusts certain functions to support observance requirements while keeping food warm or ready to serve.

• Compatible with external vent hoods – designed to be paired with a separate range hood for effective removal of smoke, steam and cooking odors.

• Proudly assembled in Cleveland, TN, USA – reflects domestic assembly and quality oversight for added peace of mind.

• 4.1 cu. ft. first oven rating – clearly specifies usable oven volume to help you compare capacity with other ranges when planning your kitchen.