KitchenAid

KFIS936SJP

• Even-Heat™ True Convection – uses a bow‑tie design with heating element and fan to circulate hot air evenly for consistent baking, roasting and browning results.

• No Preheat Air Fry Mode – crisps and browns foods with hot air circulation so you can enjoy fried‑style textures without preheating or added oil.

• SatinGlide™ Roll-Out Extension Rack – gliding oven rack with sure‑grip handle that rolls out smoothly, making it easier and safer to load and unload heavy dishes.

• Seamless Leveling System – provides front access to all four leveling legs behind a removable toe‑kick, simplifying installation and precise leveling.

• Smooth-Close Door – special hinges let the door glide gently to a soft close to help prevent slamming and reduce wear on the door.

• Backlit Dual-Dial Oven Knob – single dual-function knob selects oven mode (Air Fry, Bake, Broil, Convection) and temperature, with interactive backlighting that pulses while preheating and fully illuminates when the set temperature is reached.

• Induction Range Technology – generates heat directly in compatible cookware for rapid heating, fast response and quick cooldown, improving precision and energy efficiency.

• Bridge Function – links multiple induction elements into a single rectangular heating zone to evenly heat large cookware like griddles, grill pans or braising pans.

• Pan Size Detection – automatically senses pan size and placement, adjusting the induction field to heat only where the pan sits for efficient, focused cooking.

• Power Boost – temporarily delivers maximum available power to a cooking zone for rapid boiling or quick heating of large pots.

• Preset Induction Cooking Modes – one‑touch presets set the cooktop to ideal power levels for common tasks like simmering, melting or boiling, reducing guesswork.

• Precision Knobs – robust, metal control knobs with clear markings provide fine, incremental adjustments for both cooktop and oven settings.

• Extra-Large 5.1 cu. ft. Oven Capacity – accommodates multiple dishes at once, including large roasts or turkeys with side dishes, ideal for entertaining and holiday meals.

• Three Convection Cooking Modes – offers convection bake, convection broil and convection roast options to optimize airflow and temperature for different cooking techniques.

• Air Fry, Bake, Broil & Roast Selections – dedicated oven modes let you choose the best heat pattern for everything from delicate baking to high‑heat searing.

• Keep Warm Setting – maintains finished dishes at serving temperature without overcooking, useful when coordinating multi‑course meals.

• Proofing Mode – provides a low, stable temperature environment to help yeast doughs rise consistently for breads and pastries.

• Self-Cleaning Oven – high‑temperature self‑clean cycle reduces baked‑on spills and splatters to ash, minimizing the need for scrubbing.

• Hidden Bake Element – conceals the lower heating element beneath the oven floor for a smooth interior that’s easier to wipe clean.

• Automatic Convection Conversion – adjusts standard baking temperatures and times for convection cooking, helping ensure reliable results when switching recipes to convection.

• Hot Surface Indicator Light – alerts you when the glass cooktop surface is still hot to the touch, even after elements are turned off, enhancing safety.

• Sabbath Mode with Star-K Certification – disables certain automatic functions and allows continuous operation in accordance with Sabbath and holiday observance requirements.

• LED-Lighted Knobs – illuminated knob rings provide a visual cue that a burner is on and add a premium, modern look to the control panel.

• Designed to Be Personalized – curated finish palette (including Juniper, Black Ore and Stainless Steel) and optional mixed‑metal handle/knob kits let you coordinate with other kitchen décor and appliances.

• Commercial-Style / Pro-Style Design – combines a professional, restaurant‑inspired appearance with heavy‑duty hardware and front controls suited to serious home cooks.

• Freestanding 36-Inch Configuration – fits standard 36" range openings while providing a substantial cooking surface and professional presence.

• Six Induction Cooking Elements – multiple zones support a variety of pan sizes and simultaneous cooking tasks, from delicate sauces to high‑heat searing.

• Glass Smoothtop Surface – sleek, flat cooking surface is easy to wipe clean and provides a modern, integrated look with surrounding countertops.

• Works with Most High-Quality Cookware – compatible with induction‑ready pans such as multi‑ply stainless steel, enameled steel and cast iron; simple magnet test helps confirm suitability.

• Proudly Assembled in Cleveland, TN, USA – U.S. assembly location may appeal to buyers prioritizing domestic manufacturing and support.

• Single-Oven Configuration – full 5.1 cu. ft. cavity dedicated to one large oven, maximizing usable space for tall or bulky cookware.

• Two Adjustable Oven Racks – multiple rack positions allow flexible arrangement for tall roasts, multiple baking sheets or layered dishes.

• Glass & Metal Oven Door – large viewing window and sturdy construction let you monitor cooking progress without opening the door and losing heat.

• Juniper Color Finish – distinctive green‑toned exterior with matching handle and knobs offers a bold, design‑forward focal point in the kitchen.

• Towel-Bar Style Handle – full‑width metal handle provides a comfortable grip and doubles as a convenient spot to hang oven towels.

• Front Control Panel Layout – keeps all oven and cooktop controls easily accessible without reaching over hot pots and pans.

• Indicator Light – Power On – visual confirmation that the range or specific elements are active, helping prevent accidental left‑on operation.

• Standard 240V Electric Connection – designed for typical electric range hookups, simplifying replacement of an existing electric range.