Thermador

PRD364WIGC

• Pro Grand® professional-style design – commercial-depth 36" range with bold, restaurant-inspired styling that creates a built-in, high-end focal point in the kitchen.

• Patented Pedestal Star® Burners with QuickClean Base® – unique raised star-shaped gas burners and smooth base provide superior flame coverage and make it easy to wipe spills from around and beneath the burners.

• Star® Burners with XLO®/XHI® simmer and power settings – delivers powerful heat for searing plus ultra-low simmer control for delicate sauces on multiple burners.

• Home Connect™ Wi-Fi Enabled – allows remote monitoring and control of oven functions, notifications, and select settings from a compatible smart device.

• Full Access® telescopic racks – heavy-duty oven racks glide fully out on smooth rails, making it easier and safer to load and unload large or heavy cookware.

• ExtraLow® simmer burners – precision simmer technology cycles the flame on and off to maintain very low temperatures (down to about 100°F), ideal for melting chocolate or keeping food warm without scorching.

• SoftClose® oven door hinges – engineered hinges pull the door softly closed to prevent slamming and reduce wear on the door mechanism.

• Pro Grand® commercial-depth oven cavity – 5.7 cu. ft. oven capacity designed to accommodate full-size commercial sheet pans and large roasting pans for entertaining or batch cooking.

• Dual fuel performance – combines gas burners for instant, responsive cooktop control with an electric convection oven for precise, even baking and roasting.

• Powerful 22,000 BTU (NG) Star® power burner – high-output front burner delivers intense heat for rapid boiling, wok cooking, and high-heat searing.

• 18,000 BTU (NG) Star® burners – additional high-performance burners provide strong, even heat for everyday cooking tasks.

• Multi-zone Liberty induction module / induction griddle area – integrated induction zone or griddle area offers fast, efficient heating and flexible use for griddling or induction-compatible cookware (model-specific).

• 12" induction burner / griddle – large induction/griddle surface provides even heat distribution for pancakes, grilled sandwiches, and searing, or for use with large induction-ready pans.

• Four or more ExtraLow® simmer-capable burners – multiple burners with ultra-low simmer settings let you keep several delicate dishes warm at once.

• True Convection with third heating element – rear-mounted convection element and fan circulate hot air for even baking on multiple racks with reduced flavor transfer between dishes.

• Multiple convection cooking modes – includes Convection Bake, Convection Roast, Convection Broil, and True Convection options to optimize results for different recipes.

• Standard bake and roast modes – traditional Bake and Roast settings provide familiar, straightforward operation for everyday cooking.

• High-power 8-pass broil element – large electric broil element delivers intense, even top heat for broiling steaks, fish, and gratins.

• Hidden bake element – concealed lower heating element creates a smooth oven floor that is easier to wipe clean.

• Rapid self-cleaning oven – high-temperature self-clean cycle (including a faster “rapid” option) burns off baked-on residue, reducing the need for manual scrubbing.

• Catalytic and self-clean combination – catalytic surfaces plus full self-clean cycle help break down grease and food soils on interior walls for easier maintenance.

• Color TFT electronic oven display – clear, full-color control display provides easy access to cooking modes, timers, and settings.

• CookControl™ meat probe – built-in temperature probe monitors internal food temperature and can automatically signal or adjust cooking when the target temperature is reached.

• Preheat status with audible alert – visual indicator and sound notify you when the oven has reached the set temperature.

• Multi-point meat probe capability – supports precise temperature readings from more than one point in larger roasts for more accurate doneness.

• Safety Lock / control lock function – disables oven controls to help prevent unintended operation or changes to settings.

• Mechanical door lock – integrated door locking mechanism enhances safety during self-clean cycles and helps prevent accidental opening.

• Gas safety shutoff for each burner – electromagnetic safety devices monitor each burner and shut off gas flow if the flame is extinguished.

• Sabbath Mode – specialized operating mode that meets Sabbath observance requirements by disabling certain alerts and automatic functions while maintaining set temperatures.

• Wi-Fi–enabled remote diagnostics – connectivity can assist with remote service diagnostics and software updates where available.

• Professional-style continuous cast-iron grates – heavy, interlocking grates create a single, level cooking surface for easy movement of pots and pans.

• Porcelain-enamel cooktop surface – durable, glossy surface resists staining and is easier to wipe clean after spills.

• Signature blue indicator lighting – distinctive blue illumination around the knobs or panel provides a visual cue that burners or oven functions are active.

• Restaurant-style metal knobs – robust, metal control knobs offer precise adjustment and a premium tactile feel.

• Pinhole and panel lighting accents – subtle lighting around the control panel enhances visibility and adds a premium design touch.

• Two interior halogen oven lights – bright lighting inside the oven cavity improves visibility of food without opening the door.

• Six rack positions – multiple rack levels allow flexible placement for different pan sizes and multi-dish cooking.

• Three Full Access® telescopic racks included – all three racks are fully extendable on smooth glides, supporting heavy cookware securely when pulled out.

• Large oven window – oversized viewing window lets you check cooking progress without opening the door and losing heat.

• 5.7 cu. ft. oven capacity – spacious single oven handles large turkeys, multiple casserole dishes, or full-size baking sheets for family meals and entertaining.

• Dual interior convection fan and element power – convection system rated around 2,750 W for strong, even air circulation and consistent results.

• High-output bake and broil elements – approximately 2,000 W bake and 4,000 W broil elements deliver fast preheating and powerful top browning.

• Self-clean friendly oven racks – racks are designed to remain in the oven during self-clean cycles, simplifying cleanup.

• Included grill plate and griddle accessories – supplied grill and griddle pieces expand cooking versatility for indoor grilling and flat-top cooking.

• Included broiler pan – dedicated pan for broiling meats and fish helps collect drippings and promotes even browning.

• Included LP conversion kit – allows conversion from natural gas to liquid propane by a qualified installer if needed.

• Included island trim – factory-supplied rear trim piece provides a finished look for island or peninsula installations.

• Freestanding installation design – finished sides and back allow flexible placement in standard 36" range openings.

• Adjustable leveling legs – height-adjustable base (approx. 35 3/4"–36 3/4") helps align the cooking surface with surrounding countertops.

• Cast-iron grate material – durable, heavy-duty grates withstand high heat and frequent use.

• Dual fuel electrical requirements – designed for 240/208 V, 60 Hz, 50 A service to support powerful electric oven and induction components.

• 4-prong 240 V power cord connection – standard 4-wire plug configuration for compatible household range receptacles.

• CSA and ADA compliant design – meets applicable safety and accessibility standards for residential installation.

• Stainless steel exterior finish – premium stainless steel front and door provide a modern, professional look and resist fingerprints and corrosion.

• Stainless steel oven door interior – durable inner door surface stands up to high heat and frequent cleaning.

• No storage drawer – full-height oven cavity maximizes internal cooking space instead of including a lower drawer.

• Hot-surface indicator (cooktop) – indicator light alerts you when the cooking surface is still hot to the touch, even after elements are turned off.

• Residual heat–free gas burner design – gas burners cool relatively quickly once turned off, helping reduce overcooking and improving safety.

• Two continuous grates – large grate sections simplify removal for cleaning while still providing full-surface coverage.

• Mechanical power-on indication via knob position – intuitive knob orientation clearly shows which burners or oven functions are active.

• Electromagnetic gas safety for each burner – individual flame-failure devices cut gas supply if a burner flame goes out unexpectedly.

• Heavy net weight construction – substantial build (around 370+ lbs / 148+ kg) reflects robust, professional-grade materials and stability.