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MAP Price Explanation
Many appliance manufacturers mandate retailers to list product prices at minimum advertised prices (MAP Price).






Manufacturer's Warranty: 1 year
Canadian model: RSE36-BRZ
Similar to USA model: RSE36-BRZ
Canadian UPC: 810172221536
Similar to USA UPC: 810172221536
EAN: 0810172221536
| Specification | Value |
|---|---|
| Product Type | 36" Professional Electric Range, Freestanding, Pro-Style |
| Model | RSE36-BRZ (Gordon Ramsay Series) |
| Fuel Type | Electric |
| Cooktop Type | Smoothtop / Glass Top, Radiant Elements |
| Range Style | Freestanding / Pro-Style |
| Finish / Color | Stainless Steel with Bronze Accents (Bronze Handle / Trim) |
| Collection | Gordon Ramsay Series |
| Capacity | 6.1 cu. ft. |
| Oven Capacity (IEC, Canada precedence) | 6.1 cu. ft. |
| Width | 35 7/8" (35.87" / 35.88" nominal 36") |
| Height (to cooktop / side panel top) | 36" |
| Height (to top of backguard / control panel) | 40 7/16" (approx. 40.44") |
| Depth (overall, to handle) | 29 3/4" (29.75") |
| Depth (back panel to handle) | 29" |
| Depth (back panel to bullnose) | 27 1/2" |
| Depth (back panel to control panel) | 26 3/8" |
| Depth (back panel to front of side panel) | 24" |
| Nominal Width | 36" |
| Adjustable Height Range | Up to 3" adjustment (36" min to approx. 39" max cutout height) |
| Cutout Width | 36" |
| Cutout Depth | 24 3/4" |
| Cutout Height | 36" (min.) – 39" (max.) |
| Rubber Spacer Depth (install on back panel) | 3/4" |
| Oven Internal Width | 29 3/4" |
| Oven Internal Depth | 19 1/2" |
| Oven Internal Height | 18" |
| Baking Sheet Size (max) | Fits 29" x 16" baking sheet |
| Total Number of Elements | 5 radiant elements |
| Front Left Element | 3,000 W (dual: 1,500 W + 1,500 W) |
| Front Right Element | 3,000 W (dual: 1,800 W + 1,200 W) |
| Rear Left Element | 1,200 W |
| Rear Right Element | 1,200 W |
| Center Rear Element | 100 W (warming zone) |
| Element Type | Radiant under ceramic glass |
| Cooktop Surface | Glass top / smoothtop |
| Cooktop Features | Dual elements, control lockout, radiant burners |
| Oven Type | Single oven, true convection |
| Convection | True convection fan |
| Oven Cooking Modes | Bake, Convection Bake, Convection Roast, Air Fry, Pizza, Proof, Keep Warm, Fast Preheat, Dehydrate |
| Oven Control Features | Light On/Off, Clock & Kitchen Timer, Time Cooking, Delay Start, Self Clean, Control Lock Capability, Sabbath Mode, °C/°F Programmable, Temperature Probe (where listed) |
| Bake Element Power | 3,500 W (electric) |
| Broil Element Power | 3,500 W (electric) |
| Convection Heating Element | True convection with dedicated heating element (approx. 800 W where specified) |
| Self Clean | Yes |
| Air Fry | Yes (built-in Air Fry mode) |
| Sabbath Mode | Yes |
| Oven Lights | Yes |
| Standard Oven Racks | 1 standard rack |
| Telescopic / Gliding Rack | 1 telescoping rack on ball-bearing glides |
| Included Accessories | 1 standard oven rack, 1 telescopic rack, broiler pan set (where listed) |
| Control Type | Knob + tilt-panel touch control (touch screen) |
| Panel Light | White projector light on panel |
| Kick Plate | Magnetic kick plate |
| Leveling Feet | 3" adjustable feet with decorative front leg covers (series feature) |
| Power Supply | 240 V / 60 Hz |
| Amperage | 50 A |
| Plug Type | 50 A 4-prong (US cord often not included, Canada cord included per series notes) |
| Energy Star Rated | No |
| Downdraft Ventilation | No |
| Hood Recommended | Yes |
| Wi-Fi Connected | No |
| Induction Cooking | No (radiant electric) |
| Number of Ovens | Single |
| Commercial Use Approved | No |
| Certification | CSA (where listed) |
| Net Weight | 231 lb (approx.) |
| Gross / Shipping Weight | Approx. 278 lb (varies slightly by listing) |
| Shipping Width | 39" |
| Shipping Depth | 32" |
| Shipping Height | Approx. 45 1/16" – 45.06" |
| Package Dimensions (WxDxH) | Approx. 39" x 24 3/4" x 45 1/16" to 39" x 32" x 45.06" (varies by document) |