Thor Kitchen

RSG48EB-RSG

• GORDON RAMSAY™ Series design – signature THOR Kitchen collaboration styling for a professional, restaurant-inspired look in your home kitchen.

• THOR Kitchen® professional range – commercial-inspired construction and controls designed for serious home cooks and entertainers.

• 48" pro-style gas range – full-width, freestanding professional range provides a large cooking surface and double ovens for high-capacity meal prep.

• Dual oven configuration – 4.6 cu. ft. main oven plus 2.2 cu. ft. secondary oven (Canadian spec) lets you cook multiple dishes at different temperatures at the same time.

• High-performance sealed burners (12,000–18,000 BTU) – seven sealed gas burners deliver precise heat control from rapid boiling and searing to gentle simmering.

• Integrated 15,000 BTU griddle burner – built-in griddle zone adds extra cooking space for pancakes, eggs, fajitas, grilled sandwiches and more without extra cookware.

• Commercial convection fan – powerful convection system circulates hot air for faster, more even baking and roasting across multiple racks.

• Powerful 22,000 BTU bake burner (main oven) – high-output bake burner delivers strong, consistent heat for large roasts and dense baked goods.

• Powerful 14,000 BTU bake burner (secondary oven) – dedicated bake burner in the smaller oven provides reliable performance for side dishes and smaller bakes.

• 10,000 BTU broil burner – high-intensity broiler quickly sears steaks, caramelizes toppings and finishes casseroles with a restaurant-style finish.

• Multiple cooking modes – Bake, Convection Bake, Roast, Convection Roast and Broil settings give flexibility for everything from delicate pastries to large roasts.

• Panoramic viewing windows – extra-wide oven windows provide a clear, full view of dishes in both ovens so you can monitor cooking without opening the door.

• Telescopic oven racks – ball-bearing glide racks slide smoothly out, making it easier and safer to check, baste or remove heavy pans and roasting trays.

• Standard oven racks included – additional fixed racks increase layout options for multi-level baking and roasting.

• Continuous cast-iron grates – heavy-duty, continuous grates let you slide pots and pans across the cooktop without lifting, improving safety and convenience.

• Professional pro-style control knobs – large, heavy-duty knobs offer precise control and a premium, commercial look and feel.

• White projector light on control panel – illuminated panel improves visibility of burner and oven settings while adding a modern design accent.

• Dual oven lights – interior lighting in the ovens makes it easy to check doneness through the viewing windows.

• Freestanding construction – installs easily in standard 48" cutouts, suitable for island or wall installations with a separate range hood.

• Natural gas fuel – factory-configured for natural gas, delivering instant heat response and consistent flame performance.

• Sealed burner design – sealed burner tops help contain spills and simplify cleanup on the cooktop surface.

• Heavy-duty cooktop layout – combination of high-output, mid-range and standard burners supports everything from woks and stockpots to small saucepans.

• Large baking sheet compatibility – main 30" oven fits up to a 29" x 16" baking sheet, while the 18" oven fits up to a 16" x 12.5" baking sheet for commercial-style pans.

• Knob-based controls – simple, analog knob controls for burners and ovens provide intuitive operation without complex electronic menus.

• Panel light with on/off control – dedicated switch lets you turn the panel illumination on or off as desired.

• Convection fan on/off control – allows you to choose between traditional baking and convection baking/roasting depending on the recipe.

• CSA certification – third-party safety certification for gas and electrical performance for peace of mind in residential installations.

• US 3-prong plug with 120V connection – standard household electrical connection simplifies installation without special wiring.

• 15A electrical requirement – low electrical draw supports easy integration into existing kitchen circuits (check local codes).

• Continuous grate support for large cookware – accommodates oversized pots, griddles and roasting pans across multiple burners.

• Sturdy oven door construction – robust doors with large handles provide a solid feel and help retain heat during long cooking cycles.

• Black pro-style exterior finish – bold black finish with matching trim creates a dramatic focal point in modern or professional-style kitchens.

• Backsplash and control panel height – raised rear panel helps protect the wall from splatters and positions controls within easy reach.

• Compatible with pro-style range hoods – designed to pair with 48" professional ventilation for effective removal of smoke, steam and cooking odors.

• Non-self-clean design – traditional oven cavity avoids the extreme temperatures of self-clean cycles, which some users prefer for longevity of components.

• No Wi-Fi or smart connectivity – straightforward, manual operation appeals to users who prefer reliability and simplicity over connected features.

• Air fry–free cavity – dedicated to classic baking and roasting performance without integrated air-fry hardware, maximizing usable oven space.

• Heavy overall build quality – substantial weight and construction contribute to stability and a premium, commercial-grade feel.