Thor Kitchen

RSG48EB-SS

• Gordon Ramsay Series design – brings a chef-inspired, restaurant-grade range into your home kitchen for professional-style cooking performance.

• THOR Kitchen professional styling – commercial-look range with robust construction, pro-style knobs, and heavy-duty components for long-lasting durability.

• 48" freestanding professional gas range – full-size, slide-in style range that fits a 48" cutout for high-capacity, premium kitchens.

• Dual ovens with 6.8 cu. ft. total capacity (4.6 + 2.2 cu. ft.) – lets you cook multiple dishes at once, ideal for entertaining and large family meals.

• Large 4.6 cu. ft. primary oven – accommodates full-size roasting pans, large turkeys, and multiple baking trays.

• Secondary 2.2 cu. ft. oven – perfect for side dishes, desserts, or smaller meals without heating the full-size oven.

• Commercial convection fan – circulates hot air for faster, more even baking and roasting across all racks.

• Multiple oven cooking modes – Bake, Convection Bake, Roast, Convection Roast, and Broil for flexible cooking options.

• High-output 22,000 BTU bake burner (30" oven) – delivers powerful, consistent heat for even baking and roasting.

• 14,000 BTU bake burner (18" oven) – provides efficient, even heat in the smaller oven for side dishes and everyday cooking.

• 10,000 BTU powerful broil burner – quickly sears meats, browns casseroles, and finishes dishes with a restaurant-style broil.

• 7 high-performance sealed burners (12,000–18,000 BTU) – wide range of heat outputs for everything from rapid boiling to gentle simmering.

• 18,000 BTU high-output power burner – ideal for wok cooking, fast boiling, and high-heat searing.

• Multiple 12,000 BTU burners – provide strong, versatile heat for everyday sautéing, frying, and boiling.

• Integrated 15,000 BTU griddle burner – built-in griddle zone for pancakes, grilled sandwiches, smash burgers, and more.

• Continuous cast-iron grates – allow easy sliding of pots and pans across the cooktop without lifting.

• Sealed burner design – helps contain spills and simplifies cleanup on the cooktop surface.

• Dual-oven configuration – lets you bake and roast at different temperatures simultaneously for maximum efficiency.

• Panoramic oven viewing window – large glass window so you can monitor food without opening the door and losing heat.

• White projector light on panel – illuminates the control panel for clear visibility and a modern, premium look.

• Oven interior lighting – built-in lights in each oven cavity for easy viewing of cooking progress.

• Telescopic oven racks (ball-bearing glides) – smooth-sliding racks make it safer and easier to handle heavy dishes.

• Standard oven racks included – multiple rack positions to customize cooking layout for different pan sizes.

• Included broiler pans – ready-to-use pans for broiling meats, fish, and vegetables.

• Fits full-size baking sheets – 30" oven fits approximately 29" x 16" baking sheet; 18" oven fits approximately 16" x 12.5" baking sheet for commercial-style capacity.

• Natural gas fuel – delivers instant heat and precise flame control for serious home cooks.

• 120V, 60Hz operation with 3-prong plug – standard household electrical connection for ignition and lights.

• Knob control interface – intuitive, tactile controls for both cooktop and ovens.

• Panel light on/off control – allows you to turn the projector panel light on or off as desired.

• Convection fan on/off control – gives you the choice between traditional baking and convection baking/roasting.

• CSA certified – tested to meet recognized safety and performance standards.

• Heavy-duty construction – robust materials and build quality designed for frequent, high-heat cooking.

• Pro-style knobs – large, easy-grip knobs for precise burner and oven adjustments.

• Continuous cooktop layout – maximizes usable surface area for multiple large pots and pans at once.

• Freestanding installation – can be installed between cabinets or at the end of a run for flexible kitchen layouts.

• Approx. 48" nominal width – designed to fit standard 48" range openings.

• Spacious cooktop with 7 cooking zones – supports complex, multi-course meal preparation.

• Non-self-clean oven design – avoids the extreme temperatures of self-clean cycles, which some users prefer for longevity.

• No built-in air fry mode – straightforward oven controls without extra electronic cooking programs.

• No Wi‑Fi connectivity – simple, manual operation without app setup or network dependence.

• No Sabbath Mode – traditional gas range operation without specialized Sabbath programming.

• Restaurant-inspired performance – combines high BTU output, convection technology, and dual ovens to bring commercial-style cooking into a residential kitchen.