Vaughan
Toronto
Markham
Toronto
Brampton
Toronto
Mississauga
Newmarket
Milton
Oakville
Whitby
Guelph
Hamilton
Barrie
Kitchener
London
Kingston
Windsor
Ottawa
Gatineau
Ottawa
Ottawa (Warehouse)
Dorval
Laval
Laval (Warehouse)
Montréal
Longueuil
Trois-Rivières
Quebec City
Halifax
Dartmouth (Warehouse)
Winnipeg (Warehouse)
Winnipeg
Winnipeg
Regina
Saskatoon
Edmonton
Calgary
Calgary
Edmonton
Langley
Coquitlam
Surrey
Burnaby (Warehouse)
Burnaby
Vancouver
Victoria
Manufacturer's Warranty: 1 year
Canadian model: RSG48EBLP-BRZ
Similar to USA model: RSG48EBLP-BRZ
Canadian UPC: 810172221413
EAN: 0810172221413
| Specification | Value |
|---|---|
| Fuel Type | Liquid Propane (LP) |
| Construction | Freestanding Professional Gas Range |
| Collection / Series | Gordon Ramsay Series |
| Color Finish | Matte Black with Bronze Trim / Black & Bronze |
| Handle Color | Bronze |
| Door Panel Type | Glass |
| Burner Type | Sealed Burners |
| Type of Grate | Continuous Grates |
| Cooktop Surface Style | Burner Grate, Griddle |
| Cooktop Features | Continuous Grate, Sealed Burners, Built-in Griddle, Control Lockout |
| Range Type | Pro-Style |
| Capacity: Total | 7.0 Cu Ft (4.8 cu ft main oven + 2.2 cu ft secondary oven, per Canadian manufacturer) |
| Capacity: Main Oven | 4.8 Cu Ft |
| Capacity: Secondary Oven | 2.2 Cu Ft |
| Number of Ovens | Double Oven |
| Width | 47.88 inches (47-7/8") |
| Depth | 29.75 inches (to handle) |
| Height | 40 inches (to top of backguard) |
| Height to Cooktop | 36 inches (to top of side panel / cooking surface) |
| Product Depth (back panel to bullnose) | 27.5 inches |
| Product Depth (back panel to control panel) | 26.375 inches |
| Product Depth (back panel to side panel front) | 24 inches |
| Cutout Width | 48 inches |
| Cutout Depth | 24.75 inches |
| Cutout Height | 36–37 inches |
| Appliance Fit Width | 48 inches |
| Rubber Spacer Depth (install on back panel) | 0.75 inches |
| Product Weight | 328 lbs |
| Shipping Width | 51 inches |
| Shipping Depth | 30 inches |
| Shipping Height | 47.5 inches |
| Gross Weight (Shipping) | 390 lbs |
| Number of Burners | 7 |
| Front Left Burner | 12,000 BTU |
| Front Center Burner | 18,000 BTU (Max / High-Performance Dual Burner) |
| Front Right Burner | 12,000 BTU |
| Rear Left Burner | 12,000 BTU |
| Rear Center Burner | 12,000 BTU |
| Rear Right Burner | 12,000 BTU |
| Griddle Burner | 15,000 BTU |
| Max Burner Output | 18,000 BTU |
| Integrated Griddle | Yes, 15,000 BTU stainless steel griddle |
| Cooktop Total Burners | 7 sealed burners + 1 integrated griddle zone |
| Oven Cooking Modes | Bake, Convection Bake, Roast, Convection Roast, Broil |
| Bake Element Power (Main Oven) | 22,000 BTU |
| Bake Element Power (Secondary Oven) | 14,000 BTU |
| Broil Element Power | 10,000 BTU |
| Convection | Commercial Convection Fan (main oven) |
| Oven Lights | Yes |
| Oven Racks (Standard) | 2 |
| Oven Racks (Telescopic) | 2 |
| Telescopic Racks | Ball-bearing glides for smooth extension |
| Baking Sheet Size (Main Oven) | Fits 29" x 16" baking sheet |
| Baking Sheet Size (Secondary Oven) | Fits 16" x 12.5" baking sheet |
| Oven Internal Width (Main Oven) | 23.75 inches |
| Oven Internal Width (Secondary Oven) | 12.625 inches |
| Oven Internal Depth | 19.5 inches |
| Oven Internal Height | 18 inches |
| Self Clean | No (manual clean) |
| Sabbath Mode | No |
| Air Fry | No |
| Oven Cleaning Method | Manual (non-self-cleaning) |
| Oven Features | Broiler in Oven, Delay Bake/Start (varies by listing), Keep Warm (varies), Time Bake, Temperature Control |
| Oven Control Features | Light On/Off, Convection Fan On/Off |
| Control Type | Knob |
| Panel Light | Yes (white projector light on panel) |
| Voltage | 120 V |
| Frequency | 60 Hz |
| Amperage | 15 A |
| Plug Type | US 3-prong |
| Power Cord Length | 59 inches |
| Certification | CSA |
| Induction Cooking | No |
| Commercial Use Approved | No |
| Manufacturer Warranty | 2 Years Parts & Labor |
| Accessories Included | 2 Standard Oven Racks, 2 Telescopic Racks, 2 Broiler Pan Sets |