Thermador

PODS301B

• Home Connect® WiFi-enabled control – allows remote preheating, mode changes, and monitoring from your smartphone, smartwatch, or compatible smart home devices for added convenience and peace of mind.

• SoftClose® door hinges – prevent slamming with ultra-smooth, damped hinges that gently and quietly close the oven door.

• Full Access® telescopic racks (3) – glide smoothly on ball bearings and extend fully for safe, easy access to heavy cookware while supporting substantial weight.

• Professional Collection design – coordinates with Thermador Professional appliances, featuring stainless steel finish, robust handle, and pro-style detailing for a built-in, luxury look.

• True Convection with third heating element – circulates hot air evenly for consistent baking and roasting on multiple rack levels without flavor transfer.

• Steam convection cooking – combines steam and convection heat to keep food moist inside while achieving a perfectly browned, crisp exterior.

• Full steam cooking mode – uses 100% steam for gentle, nutrient-preserving preparation of vegetables, fish, grains, and reheated leftovers.

• Air Fry mode – delivers crispy results with significantly less oil, enabling healthier versions of favorites like fries, wings, and breaded snacks.

• Speed Convection / Speed Cook – reduces cooking times for many dishes and frozen foods by using powerful convection heat, often with no preheat required.

• Fast Pre-Heat option – quickly brings the oven to temperature in selected modes (Bake, Convection Bake, Roast, Convection Roast, True Convection) to save time on busy days.

• Multi-Point Temperature Meat Probe – measures internal temperature from multiple points in real time for precise doneness without overcooking roasts and large cuts.

• 17 specialized cooking modes – includes Steam, Hot Air + Steam, Low Temperature Steam, Bake, Convection Bake, Roast, Convection Roast, True Convection, Convection Broil, Broil, Pizza, Proof, Dehydrate, Slow Roast, Keep Warm, Air Fry, and more for maximum versatility.

• Defrost function – gently thaws frozen foods more evenly than countertop defrosting, helping maintain texture and quality.

• Dehydrate mode – slowly removes moisture at low temperatures to make homemade dried fruits, vegetables, herbs, and snacks.

• Proof mode – provides an ideal low, stable temperature environment for proofing bread and dough for better rise and texture.

• Keep Warm settings – maintain serving temperature without overcooking, ideal for entertaining or holding multiple dishes until mealtime.

• Slow Roast mode – cooks at low, controlled temperatures for tender, juicy roasts and braises with minimal effort.

• Pizza mode – optimizes heat distribution and temperature for crisp crusts and evenly melted toppings.

• 2.8 cu. ft. steam-convection cavity – offers generous capacity with multiple rack positions to cook several dishes at once in a 30" built-in footprint.

• Removable water tank system – dedicated water reservoir for steam functions eliminates the need for a plumbed water line and is easy to refill and clean.

• Self Clean and Ecolytic cleaning programs – high-heat and specialized cleaning options help break down residue, reducing manual scrubbing.

• Interior halogen lighting – bright, even illumination lets you check cooking progress through the glass door without opening the oven.

• Electronic oven controls with TFT touch interface – intuitive rotary and touch controls provide precise temperature and mode selection, plus clear status feedback.

• Wi-Fi smart compatibility – supports remote monitoring, notifications, and access to recipes and guidance through the connected app.

• Star-K Sabbath mode – allows compliant operation during Sabbath and religious holidays when used according to guidelines.

• ADA-compliant design (when properly installed) – meets applicable accessibility guidelines for easier reach and operation in qualifying installations.

• App and voice control capable – integrates with select smart home ecosystems and voice assistants for hands-free operation of basic functions.

• Gliding roll-out racks – three oven racks, including telescopic options, slide out smoothly for safer loading and unloading of heavy dishes.

• Integrated oven temperature probe – monitors internal food temperature and can automatically signal or stop cooking when the target is reached.

• Steam containers and pans included – comes with multiple solid and perforated steam pans, universal pan, and broil pan to support a wide range of cooking techniques.

• Electronic safety door lock – automatically locks the door during high-heat cleaning cycles and certain operations to enhance safety.

• Automatic safety shut-off – turns the oven off after a preset period to help prevent accidental overcooking or energy waste.

• Stainless steel and glass door construction – durable, easy-to-clean materials resist staining and complement modern kitchen designs.

• 30" built-in single wall oven configuration – fits standard 30" wall oven cutouts, simplifying replacement or new construction planning.

• 240/208V electric operation – provides powerful, consistent heating performance suitable for serious home cooking.