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Commercial-Type Cooking Power
Easy Operation and Cleanup
Model Number
California Prop. 65 WARNING: Cancer and birth defects or other reproductive harm - www.P65Warnings.ca.gov
For more information about compliance with California AB1200 and Colorado HB1345 visit: www.vikingrange.com/consumer/category/products/disclosures
- Cook for everyone you know and still have leftovers with the largest capacity oven in the industry.
- Easily open either French-Door with just one hand and the companion door conveniently opens simultaneously.
- Heavy-duty metal knobs are accented with exclusive CoolLit™ LED Lights when unit is turned on.
- Maximize airflow and fluffiness with Vari-Speed Dual Flow™ Convection System. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blade in the industry provides maximum airflow.
- Get more control and less mess with the 10-pass concealed bake element. This dual concealed bake element provides finer temperature control and makes oven clean up easy.
- TruConvec™ Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.
- Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo™ Infrared Broiler. Intense heat from broiler sears meats and fish, locking in juices. (Available in right oven.)
- Easily extend and hold heavy items on any rack level with the help of roller bearing glides.
- Wait less and cook more with the Rapid Ready™ Preheat System. Quick preheat means less time for the user to wait for the oven to be ready to cook in.
Manufacturer's Warranty: 1 year
Canadian model: VDOF7301SS
Canadian UPC: 800284022992
EAN: 0800284022992