Bosch Benchmark Series HBLP651RUC Double Wall Oven, 30 inch Exterior Width, Both Ovens Convection, Both Ovens Self Clean, 9.2 cu. ft. Capacity, Temperature Probe, Stainless Steel colour Right Hinge Door Swing, Telescopic Gliding Extension Rack
Manufacturer's Warranty: 1 year
Category: Double Wall Ovens
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In Stock (Same/Next Day Delivery or Warehouse Pickup)
Bosch Benchmark Series HBLP651RUC Double Wall Oven, 30 inch Exterior Width, Both Ovens Convection, Both Ovens Self Clean, 9.2 cu. ft. Capacity, Temperature Probe, Stainless Steel colour Right Hinge Door Swing, Telescopic Gliding Extension Rack
Category: Double Wall Ovens
Authorized Dealer
Bundle & Save - Additional In Store Discounts - UP TO 35% OFF
Bundle & Save - Additional In Store Discounts - UP TO 35% OFF
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$7,194
Today's Price: $6,494 Lowest Price: $6,494 on 2026-08-16 Highest Price: $7,194 on 2025-08-30
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The BoschHBLP651RUC double wall oven brings professional‑level performance and everyday convenience together in a sleek 30" built‑in design that integrates seamlessly into modern kitchens. With a generous 29 3/4" width and an impressive 4.6 cu. ft. capacity in each oven (9.2 cu. ft. total), it’s ideal for serious home cooks who entertain often or simply want the flexibility to bake, roast, and broil multiple dishes at once. One of the standout advantages of this model is its ergonomic right‑hinge SideOpening doors, which swing open like a refrigerator to give you easier, safer access to heavy cookware without reaching over a hot drop‑down door—an especially helpful feature when lifting large roasts or full casserole pans. Inside, genuine European Convection with the Convection Multi‑Rack system uses a third heating element and fan to circulate air evenly throughout the cavity, so cookies on the top rack and a lasagna on the bottom rack finish with the same consistent results. The high‑resolution Color TFT control panel with SteelTouch™ buttons provides an intuitive, full‑color interface that makes it simple to select from 14 specialized cooking modes, including dedicated settings for pizza, pie, proofing dough, and no‑preheat frozen foods, turning complex recipes into one‑touch tasks. For added precision, the integrated AutoProbe temperature probe in the upper oven continuously monitors the internal temperature of meats, taking the guesswork out of cooking steaks, poultry, and roasts to rare, medium, or well‑done perfection. Cleanup is streamlined by the efficient EcoClean™ 2‑hour self‑clean cycle, which helps break down baked‑on residue with less time and energy than traditional high‑heat self‑clean modes, while EcoChef mode cleverly uses residual heat to finish cooking, saving additional energy without sacrificing results. A full‑extension Telescopic Rack glides smoothly to bring heavy dishes fully out of the oven for basting or serving, and bright halogen lighting plus an extra‑large viewing window let you check progress without opening the door. Designed for a fully flush installation, this Benchmark‑series wall oven not only delivers powerful, even cooking performance but also creates a clean, built‑in look that elevates the style and functionality of any premium kitchen.
• Benchmark® Series design – premium Bosch Benchmark® styling coordinates with other Benchmark® appliances for a seamless, high-end kitchen look.
• Color TFT Control Panel with SteelTouch™ buttons – high-resolution color display and SteelTouch™ capacitive controls make it easy to see settings and select modes with a light touch.
• EcoClean™ 2-hour self-clean cycle – powerful self-cleaning system reduces baked-on residue in about two hours, minimizing scrubbing and saving time.
• Genuine European Convection in both cavities – third heating element surrounds the convection fan to circulate hot air evenly for consistent baking and roasting on every rack.
• Convection Multi-Rack (Convection Pro) mode – optimized airflow and heat distribution allow even baking on multiple racks at once, ideal for cookies, pastries, and batch cooking.
• EcoChef Mode – uses the remaining heat in the oven cavity to finish cooking, helping reduce energy consumption while still delivering thorough results.
• Side-opening right-hinge doors – lateral door design offers ergonomic access to the oven cavities, reducing the need to reach over a hot door and making it easier to handle heavy dishes.
• Double wall oven configuration – two full-size ovens provide 9.2 cu. ft. total capacity (4.6 cu. ft. each), allowing you to cook multiple dishes at different temperatures simultaneously.
• Designed for flush installation – installs fully flush with surrounding cabinetry for a built-in, integrated appearance in modern kitchens.
• Compatible cutout sizing – fits most competitors’ 30" wall-oven cutouts, simplifying replacement installations and remodels.
• 14 specialized cooking modes in both cavities – includes Bake, Roast, Warm, Proof, Pizza, Convection Bake, Convection Roast, Convection Broil, Multi-Rack Convection, and more for versatile cooking.
• Custom cooking programs – dedicated modes such as No-Preheat Frozen Food, Pizza, Pie, Warm, and Proof help optimize results for specific foods with minimal setup.
• Fast Preheat function – reduces preheat time so the oven reaches the desired temperature more quickly, speeding up meal preparation.
• Temperature Conversion for convection – automatically converts standard baking temperatures to convection settings, removing guesswork when switching recipes to convection.
• AutoProbe meat temperature probe – monitors internal temperature of meats and roasts, helping you achieve precise doneness (rare, medium, well-done) without constant checking.
• Telescopic rack (upper oven) – full-extension rack glides smoothly on ball bearings, allowing safe, easy access to heavy pans without reaching deep into the hot oven.
• Six total oven racks included – multiple standard racks plus telescopic rack provide flexible placement for multi-level cooking and baking.
• Recessed 8-pass broil element – large, recessed broiler increases usable cavity space while delivering intense, even top heat for broiling and gratinating.
• Variable broil (high/low) – adjustable broil intensity lets you fine-tune top heat for delicate browning or powerful searing.
• Pizza mode – mimics the intense heat of a pizza oven by combining upper and lower elements with convection fan for crisp crusts and well-melted toppings.
• Proof Dough mode – maintains a gentle, consistent warmth ideal for proofing bread and dough, improving rise and texture.
• Warm and Hold settings – keep cooked dishes at serving temperature without overcooking, useful for entertaining and staggered mealtimes.
• Sabbath Mode with Star-K certification – specialized operating mode and Star-K certification support observance of Sabbath and religious cooking requirements.
• Wide temperature range – supports low-temperature warming and proofing up to high-heat roasting and broiling for a broad variety of recipes.
• Two halogen lights per cavity – bright interior lighting in each oven makes it easy to monitor food through the window without opening the door.
• Extra-large viewing windows – oversized glass doors provide a clear view of dishes in progress, helping you check doneness at a glance.
• Digital timer with Cook Time and Delay Start – allows you to program cooking duration and start time so meals can be ready when you are.
• Digital temperature display and clock – clear readouts show current temperature, set temperature, and time for precise control.
• Control lock (Child Lock) – disables the control panel to prevent accidental or unauthorized changes, enhancing safety around children.
• Electronic door lock during self-clean – automatically locks the doors during self-clean cycles to prevent opening while the oven is at high temperatures.
• Safety shut-off function – automatically turns the oven off after a set period, adding an extra layer of protection if the oven is left on unintentionally.
• Self-cleaning interior – high-heat self-clean cycle reduces spills and splatters to ash, making it easier to wipe the cavity clean.
• Hidden bake element – concealed lower heating element creates a smooth oven floor that is easier to wipe and clean.
• Stainless steel exterior finish – durable, contemporary stainless steel resists corrosion and coordinates with other stainless appliances.
• Bar-style handle design – robust, contemporary handles provide a comfortable grip and complement modern cabinetry hardware.
• Electric fuel type – electric heating delivers precise temperature control and even heat distribution without the need for gas lines.
• 9,200 W total power – high wattage supports rapid preheating, powerful broiling, and consistent high-temperature cooking performance.
• Standard 240/208 V, 60 Hz, 40 A connection – designed for typical North American electric wall-oven circuits, simplifying electrical planning.
• Included broiler pan (upper oven) – dedicated pan for broiling collects drippings and supports healthier, cleaner broiling.
• Star-K certified temperature range (100°F–450°F) – supports specific temperature requirements for Sabbath and holiday cooking.
• Non-Wi-Fi operation – traditional, non-connected design appeals to users who prefer simple, local controls without app or network setup.
• 1-year limited parts and labor warranty – manufacturer-backed coverage provides peace of mind against defects in materials and workmanship.
Manufacturer's Warranty: 1 year
Canadian model: HBLP651RUC
Canadian UPC: 825225907008
EAN: 4242002770314
Operates easily with the Color TFT Control Panel
HBLP651RUC - Operates easily with the Color TFT Control Panel
SteelTouch® buttons provide easy oven operation. The high definition display features easy-to-read text.
The ultimate cooking space
HBLP651RUC - The ultimate cooking space
Twice the space and capacity. A double wall oven is perfect for larger families or for those who love to entertain. You can cook many dishes at once, at different temperatures in each oven, which makes meal preparation more convenient. Double wall ovens can only be installed stacked.
Convection Multi-Rack (Convection Pro) for even baking on all racks
HBLP651RUC - Convection Multi-Rack (Convection Pro) for even baking on all racks
Convection Multi-Rack has a third heating element and a fan (regular Convection only has two heating elements) evenly circulates air around the cavity so you get consistently even golden results.
Support heavy dishes with a Telescopic Rack
HBLP651RUC - Support heavy dishes with a Telescopic Rack
The telescopic rack moves smoothly and supports heavy dishes and casserole pans with ease, making it effortless to pull out the racks.
No guesswork with a Temperature Probe
HBLP651RUC - No guesswork with a Temperature Probe
Takes the guesswork out of cooking meats. The probe can be used to monitor the internal temperature of meats.
Pizza Mode with intense heat
HBLP651RUC - Pizza Mode with intense heat
Pizza mode mimics the intense heat of a pizza oven to deliver artisanal pies in your kitchen. Heat from the upper and lower elements is circulated throughout the oven by the convection fan.
Grill inside with the Broil mode
HBLP651RUC - Grill inside with the Broil mode
Broil mode uses intense heat radiated from the upper element and delivers the perfect char, sear, and grill without the mess. It is perfect for meats and bubbling crusts on casseroles.
Fully flush installation
HBLP651RUC - Fully flush installation
All Bosch wall ovens install completely flush with your cabinetry, so they blend in beautifully and never protrude.