Forno

FFSGS6244-48

• FORNO ALTA QUALITA pro-style design – delivers a premium, professional kitchen aesthetic and performance identity.
• Galiano series styling – matches other FORNO Galiano appliances for a coordinated kitchen suite look.
• 48-inch freestanding range format – provides a true pro-style footprint with flexible installation (no built-in requirement).
• Double-oven configuration – lets you cook at two temperatures simultaneously for better meal timing and efficiency.
• Total oven capacity (up to 6.58 cu. ft.) – offers large combined baking space for entertaining and multi-dish cooking.
• Main oven capacity (4.32 cu. ft.) – fits larger bakeware and roasts for everyday family meals and holidays.
• Secondary oven capacity (2.26 cu. ft.) – ideal for sides, desserts, warming, or smaller batch baking while the main oven runs.

• 8 sealed gas burners – supports high-output cooking and multiple pots/pans at once with easier spill containment.
• 107,000 BTU total burner output – provides strong overall cooktop power for fast boiling and high-heat searing.
• 20,000 BTU power burner – delivers intense heat for rapid boil, wok cooking, and hard sears.
• 15,000 BTU high-output burners – balances strong heat for sautéing, pan-frying, and quick reductions.
• 9,000 BTU burners – supports controlled everyday cooking like simmering sauces and gentle heating.
• 1,000 BTU simmer capability (dual burner) – maintains very low heat for delicate sauces, melting, and long simmers.
• Automatic ignition – lights burners quickly without matches for safer, more convenient start-up.

• Reversible cook plate / griddle accessory – expands cooktop versatility for breakfast foods, burgers, and flat-top style cooking.
• Heavy-duty cast iron grates – provides stable cookware support and durability for frequent high-heat use.
• Black enameled cooktop surface – helps resist staining and simplifies wipe-down after cooking.

• Convection cooking – circulates hot air for more even baking, better browning, and faster multi-rack results.
• U-tube auto-ignition convection fan system – supports consistent convection performance with reliable ignition behavior.
• Top-mounted broiler – provides direct high heat for finishing, browning, and broiling meats and casseroles.
• Broil power (10,000 BTU) – delivers strong broiling heat for crisp tops and caramelized finishes.
• Main oven bake power (22,000 BTU) – supplies robust heat for roasting and baking with strong temperature recovery.
• Secondary oven power (14,000 BTU) – supports dependable baking/roasting in the smaller cavity.

• Halogen oven lighting (2 lights) – improves visibility so you can monitor food without opening the door.
• Multiple oven racks (4 total) – increases cooking flexibility for multi-level baking and roasting.

• Stainless steel construction (304 stainless) – enhances corrosion resistance and delivers a premium, long-lasting finish.
• Adjustable leveling legs (up to ~1 inch) – helps align the range with countertops and improve stability on uneven floors.

• LP conversion kit included – enables conversion between natural gas and propane for installation flexibility.
• Regulator (pre-installed) – supports proper gas pressure management for safer, more consistent burner performance.
• Anti-tip bracket included – helps reduce tip-over risk for improved household safety.

• 120V / 60Hz electrical requirement – powers ignition, lighting, and convection functions for full-feature operation.
• 15-amp circuit requirement – clarifies electrical planning for safe installation and reliable performance.

• Large pro-style dimensions (approx. 48" W x 28" D x 38"–39" H) – provides a substantial cooking platform and a built-in look when installed between cabinets.
• High-weight, heavy-duty build (approx. 366 lb) – supports stability and durability typical of pro-style ranges.