Thor Kitchen

XRG48E

• THOR Kitchen® X Series design – pro-style 48-inch range built to deliver high-output cooking performance with a premium, commercial-inspired look.

• LuxGlide™ telescopic oven racks – smooth-glide, ball-bearing racks help you pull heavy dishes in and out more safely and effortlessly.

• 48-inch professional-size cooking platform – extra-wide layout gives you more room for large cookware, multi-pan meals, and entertaining.

• Double-oven configuration – two separate ovens let you cook different dishes at different temperatures at the same time for better meal timing.

• Large total oven capacity – spacious combined capacity supports big roasts, multiple trays, and holiday cooking without crowding.

• Multi-function oven cooking modes – provides versatile settings (such as bake/roast/broil and convection options) to match different recipes and techniques.

• Commercial-style convection fan – circulates hot air for more even baking/roasting and improved multi-rack cooking consistency.

• Infrared broiler – intense top heat helps sear, brown, and finish foods quickly for steakhouse-style results.

• High-performance sealed burners – sealed design helps contain spills for easier cleanup while delivering strong, consistent flame output.

• 7-burner cooktop layout – expanded burner count supports simultaneous boiling, sautéing, simmering, and sauce work without sacrificing space.

• Italian brass burner construction – durable brass burners are designed for long-lasting performance and stable flame control.

• Wide heat-range capability – supports both high-heat cooking (rapid boil, stir-fry, searing) and lower-heat tasks (gentle simmering, melting).

• Continuous cast-iron grates – heavy-duty grates create a stable surface and allow sliding cookware across burners without lifting.

• Integrated griddle – dedicated griddle area expands cooking options for breakfast foods, sandwiches, tortillas, and batch searing.

• Blue LED illuminated knobs – enhanced visibility and a premium look while helping you quickly confirm burner/oven control positions.

• Oven interior lighting – lets you monitor food without opening the door and losing heat.

• Large baking sheet compatibility – accommodates oversized trays for cookies, sheet-pan dinners, and meal prep.

• Independent oven temperature control – run each oven based on the dish (for example, roast in one oven while baking in the other).

• Heavy-duty oven doors – built for frequent use and improved heat retention during longer bakes and roasts.

• Stainless-steel professional finish – durable exterior designed to match other pro-style appliances and resist everyday kitchen wear.

• Freestanding installation flexibility – designed to fit standard range placements while delivering a built-in, pro-kitchen presence.

• Easy-clean cooktop design – sealed burners and robust grates help simplify wipe-downs after boilovers and splatter.

• Precision flame control – responsive knobs help fine-tune heat for sauces, reductions, and delicate cooking.

• Entertaining-ready capacity – built to handle large meals, multiple courses, and high-volume cooking for gatherings.

If you want, tell me whether you’re listing Natural Gas or Liquid Propane and whether you want the bullet list to include exact BTU outputs and exact oven capacities per cavity (some listings vary by spec sheet/version).