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Gas Range Connection $189
(Includes Disconnecting Old Gas Unit)
Bertazzoni PRO486BTFGMBIT
Discontinued
BFS7VI
Ratings & Reviews
Similar Colours and Options
BFS7VI
When will I get this?
 
Description & Features
Bertazzoni Professional Series ranges bring the authentic experience of Italian cooking into your home. The cooktop is designed for versitility and efficiency. The dual-ring power burner is a high-efficiency burner with separately controlled flames can handle both delicate simmering and powerful searing with 750 to 19,000 BTU. All Bertazzoni ranges include a gas conversion kit for LP. The range also features a convenient electric griddle in stainless steel to offer even more cooking space and options. Bertazzoni's exclusive brass burners are designed and manufactured in Italy. The brass body of the burner creates a individual flame for the most percise heat delivery. Included in the center of the dual-ring power burner is a brass cap embossed with the beautiful winged-wheel corporate brand for a sophisticated and unique look. The oven features a gas broiler with an extra-wide European convection fan for balanced air-flow. This allows ensures even heat distribution for single and multi-level roasting and baking. Included with the oven is a telescopic glide shelf and soft-close door hinges for easy one handed operation. The door features edge-to-edge tempered glass windows to minimize heat loss. The range features the signature Bertazzoni ergonomic design knobs and metal handles that match perfectly with the many other Professional Series products offered by Bertazzoni.

Continuous Contour Grates and Single Piece Worktop
  • Modeled on commercial-grade cast iron contour grates, the maintop offers a larger and more stable cooking surface. Designed to fit precisely and equipped with non-scratch larger silicon buffers, it helps keep cookware more stable.
  • The one-piece molded worktop has no sharp angles or dirt traps, making cleaning quick and easy. The elegantly designed low-profile back guard makes flush counter depth installation easily achievable as well as making it extremely effective in an island co
Gas Convection Oven
  • The precision temperature control system gives you complete control of your oven. Even heat distribution on all 7 levels offers consistent temperatures with best-in-class accuracy, accurately monitored with the timelessly elegant temperature gauge.
  • The full oven-width infrared gas broiler delivers a truly professional performance.
High-Efficiency Maintop and Digital Food Probe
  • Bertazzoni engineers have worked to design a highly efficient worktop by reducing the flame-to-cookware distance for faster heating. More lateral space has been created between the burners so you can use larger cookware more effectively.
  • This digital thermostat and user interface make cooking a large variety of dishes at exactly the right temperature simple.
  • It constantly monitors the temperature at the heart of the dish and adjusts the oven temperature automatically for even cooking and perfect results every time.
6 Sealed Burners
  • Provides the perfect range of cooking power from 750 to 19,000 BTU, so you can go from a rolling boil to a delicate simmer.
Total Oven Volume Capacity
  • 7 cu. ft. Total Capacity.
19,000 BTU Power Burner
  • 19,000 BTU Power burner with dual ring flame delivering the fastest time-to-boil in its class.
Self-Cleaning
  • Self-clean utilizes high temperatures to effectively eliminate tough stains and grime.
Other Features
  • Counter Depth Design
  • Continuous Grates
  • Elegant Digital Gauge
  • Soft-Close Oven Door
  • Infrared Gas Broiler
  • Sealed Brass Mono Block
  • UL Certified

Manufacturer's Warranty: 2 years

Canadian model: PRO486BTFGMBIT

EAN: 8057971104123


Continuous contour grates and single piece worktop - PRO486BTFGMBIT
Continuous contour grates and single piece worktop
PRO486BTFGMBIT - Continuous contour grates and single piece worktop
Gas convection oven - PRO486BTFGMBIT
Gas convection oven
PRO486BTFGMBIT - Gas convection oven
High-efficiency maintop and digital food probe - PRO486BTFGMBIT
High-efficiency maintop and digital food probe
PRO486BTFGMBIT - High-efficiency maintop and digital food probe

Specs
Size 48 in
Number of gas burners 6 burners
Knobs metal coated
Burner type brass
Main oven type gas conventional
Auxiliary oven type gas
Worktop
Size 48 in
Cooking zones 7
Number of gas burners 6 burners
Griddle zones electric
Worktop type gas / electric griddle
Worktop design stainless steel with seamless edges
Worktop controls metal knobs
Knobs metal coated
Burner type brass
Grates cast iron
Continous grating yes
Thermocouple safety device yes
One-hand ignition yes
Backguard yes
Wok ring yes
Simmer ring yes
Cooking zones
Power burners 2 x 1300 BTU - 19000 BTU
Rapid burner 2500 BTU - 10400 BTU
Medium burner 2 x 1500 BTU - 5900 BTU
Simmer burner 750 BTU - 3500 BTU
Griddle power 1100 W
Griddle dual control yes
Griddle drip tray yes
Oven cavity
Oven configuration double
Oven fuel gas
Oven convection system dual horizontal fans
Main oven type gas conventional
Main oven broiler type gas
Main oven functions bake / broiler / convection bake / defrosting
Main oven volume 4.7 ft
Auxiliary oven type gas
Auxiliary oven functions bake
Auxiliary oven volume 2.4 ft
Oven controls knobs with digital control buttons
Inner oven door triple glass
Removable inner glass yes
Cooling fan yes
Oven levels 7
Food probe yes
Door hinges soft-close
Wire-shelves 4 heavy duty with telescopic glides
Tray 1 baking tray with grill trivet
Grill trivet for tray yes
Oven lights double side mounted
Bottom
Legs stainless steel
Technical specifications
Absorbed current (A) 10 A with dedicated circuit
Electrical supply 110 V 60 Hz - 1200W

Overview
Maintop:  
6 Monobloc Brass burners with up to 19,000 BTU and stainless steel griddle with cover
Control Type:  
Knob
Control Location:  
Front
Cooktop Type:  
Gas
Installation Type:  
Freestanding / Counter Depth
Knobs:  
Metal Finish with an Ergonomic Shape
Ignition System:  
Electric with a Thermocouple Safety Device
Grates:  
Cast Iron
1 Stainless Steel Island Trim:  
Yes
Removable Inner Door Glass:  
Yes
Thermocouple Safety:  
Yes
Food Probe:  
No
Self Clean:  
No
Griddle Power:  
1100 W
Burner Output
Center Front Burner:  
1500 BTU/h - 5900 BTU/h
Center Rear Burner:  
2500 BTU/h - 10400 BTU/h
Left Front Burner:  
1300 BTU/h - 19000 BTU/h
Left Rear Burner:  
750 BTU/h - 3500 BTU/h
Right Front Burner:  
1300 BTU/h - 19000 BTU/h
Right Rear Burner:  
1500 BTU/h - 5900 BTU/h
Oven Features
Total Oven Volume:  
7.1 cu. ft.
Primary Oven Volume:  
4.7 cu. ft
Secondary Oven Volume:  
2.4 cu. ft.
Convection:  
Dual Diagonal Fans
Oven Type:  
Electric Oven
Cooking Mode:  
Bake, Convection Bake, Broil, Defrosting
Technical Data
Volts:  
120V
Amps:  
10A
Frequency:  
60Hz
Wattage:  
1200W
Dimensions and Weights
Width:  
47 7/8"
Depth:  
27 1/2"
Height:  
35 3/4" - 37 1/2"
Packaging Width:  
51 15/16"
Packaging Depth:  
29 15/16"
Packaging Height:  
42 1/8"
Product Weight:  
363 lbs.
Shipping Weight:  
375 lbs.
Warranty & Certification
Parts & Labor:  
2 years
Certification:  
UL
Manuals Video
PRO486BTFGMBIT
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Install
Delivery and installation services are available from CAS
(Includes washers, dryers, and more.)
Click here for more details.

Custom advanced installation services (after delivery)
(Gas connections, ventilation, dishwashers, etc.)
Offered by Quick Contractors®
 1-877-694-3909
To book service online, please visit quicktask.com/cas
Delivery