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Panasonic HLBD82S
Discontinued
AGHD0X
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AGHD0X
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Description & Features
Advantages of convection cooking

Even baking, browning and crisping. Roasted meat and poultry are juicy and flavourful on the inside while brown and crispy on the outside. Air-leavened foods such as cream puffs, blown, meringues and breads rise higher and are lighter, more evenly textured. Multiple rack cooking so whole meals can be cooked at one time. No special bakeware required. Save time and energy as foods can be cooked at lower temperature for a shorter period of time.


Easy to use design

Telescopic shelf

When the door is opened, the oven tray and shelf are smoothly pulled toward the front. This lets you easily check and remove food from the oven.

Self cleaning

Food remnants and oil inside the oven are burned off with a high heat of approximately 500°C. The resulting ashes can then be gently swept out, making it easy to keep the oven cavity clean. The door also automatically locks during the cleaning operation for safety.



Our built-in convection oven features powerful twin convection fans that cook food evenly and quickly for tasty results. Operation is simple with electrostatic touch controls that glow blue to match our suite of appliances. The stainless steel and half-mirror finish looks great in any kitchen.


Manufacturer's Warranty: 1 year

Canadian model: HLBD82S

Canadian UPC: 885170106604

EAN: 0885170106604


Advantages of convection cooking - HLBD82S
Advantages of convection cooking
HLBD82S - Advantages of convection cooking

Even baking, browning and crisping. Roasted meat and poultry are juicy and flavourful on the inside while brown and crispy on the outside. Air-leavened foods such as cream puffs, blown, meringues and breads rise higher and are lighter, more evenly textured. Multiple rack cooking so whole meals can be cooked at one time. No special bakeware required. Save time and energy as foods can be cooked at lower temperature for a shorter period of time.

Easy to use design - HLBD82S
Easy to use design
HLBD82S - Easy to use design

Telescopic shelf

When the door is opened, the oven tray and shelf are smoothly pulled toward the front. This lets you easily check and remove food from the oven.


Specs
DESIGN
Capacity 4.34 cubic feet
Material Stainless steel & Half mirror glass
CONTROL PANEL
Display Blue LED
FEATURES
Rack type Extendable and Regular oven rack
Rack positions 6
Oven temperature 75 °C to 290 °C
Convection fan 2
Cavity Self clean coating
POWER
Required Power (Voltage) 30 A, 208 / 240 V, 60 Hz, single phase
Output Power 3,840 W [240 V], 3,540 W [208 V]
DIMENSIONS
Interior Dimensions (H x W x D) 381 x 610 x 416 mm
Net weight Approx. 75 kg (166 lb)

Advantages of convection cooking

  • Even baking, browning and crisping
    • Roasted meat and poultry are juicy and flavourful on the inside while brown and crispy on the outside
    • Air-leavened foods such as cream puffs, blown, meringues and breads, rise higher and are lighter, more evenly textured
    • Multiple rack cooking so whole meals can be cooked at one time
    • No special bakeware required
    • Save time and energy as foods can be cooked at lower temperature for a shorter period of time
  • Easy to use design
    • Telescopic shelf
    • Self cleaning
  • Extendable & regular oven rack
  • Rack positions x6
  • Power
    • Source : 240 V, 60 Hz, single phase or 208 V, 60 Hz, single phase
    • Required power (voltage): 30 A, 208 / 240 V, 60 Hz, single phase
    • Output power: 3,840 W [240 V], 3,540 W [208 V]
  • Exterior Dimensions (H x W x D): 708 x 754 x 610 mm
  • Interior Dimensions (H x W x D): 381 x 610 x 416 mm
  • Weight: Approx. 75 kg
Manuals Video
HLBD82S
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Install
Delivery and installation services are available from CAS
(Includes washers, dryers, and more.)
Click here for more details.

Custom advanced installation services (after delivery)
(Gas connections, ventilation, dishwashers, etc.)
Offered by Quick Contractors®
 1-877-694-3909
To book service online, please visit quicktask.com/cas
Delivery