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Bertazzoni MAST486GGASXT
Discontinued
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Description & Features

The new Bertazzoni ranges are superb cooking appliances designed, engineered and made in Italy. All Bertazzoni appliances integrate seamlessly into style-harmonized suites for a true, high-performing kitchen.

The high-efficiency maintop with 6 brass burners and electric griddle features 2 dual ring 19,000 BTU power-burners that boil water in under 6 minutes (best in class), and 4 additional MonoBloc burners of variable size and power to suit every style of cooking, with delicate simmer at 750 BTUs. The stainless steel griddle with integrated cover provides additional cooking options.

The 4.8 cubic feet main oven cavity is the largest in its class, with dual convection fan for balanced airflow and even temperature baking and roasting on 7 shelf levels. The elegant large temperature gauge monitors the actual temperature in the oven. The extra wide infrared gas broiler is ideal for grilling and searing at high heat. The 2.4 cubic feet auxiliary oven is perfect for smaller dishes and for warming. Both ovens include convenient features such as smooth telescopic glides for the oven shelves and soft-close doors. The edge-to-edge interior oven glass door maximizes interior volume and can be wiped clean without effort.

All Bertazzoni appliances are covered by a 2-year warranty. Products and packaging are 99% recyclable.


Manufacturer's Warranty: 2 years

Canadian model: MAST486GGASXT

EAN: 8056772407433


Designed for speed and efficiency - MAST486GGASXT
Designed for speed and efficiency
MAST486GGASXT - Designed for speed and efficiency

•Category-leading time-to-boil water - under 6 minutes
•Dual ring power burners for sear and simmer
•Multiple size monobloc burners
•Continous surface cast iron contour grates
•Thermocouple safety device standard on every burner
•Product shown features brass burners, available on select models
Authentic Italian design - MAST486GGASXT
Authentic Italian design
MAST486GGASXT - Authentic Italian design

•Matt textured color finishes available for maximum visual impact
•Maintop aligns with countertops for integrated kitchen design offering maximum workspace in small kitchens
•Metal knobs and ergonomic handles harmonized with other Bertazzoni appliances
•Soft-close oven door with tempered edge-to-edge triple glass for easiest cleaning
Most even-temperature baking and roasting - MAST486GGASXT
Most even-temperature baking and roasting
MAST486GGASXT - Most even-temperature baking and roasting

•Dual convection fans for even heat distribution on 7 shelf levels - best-in-class
•Largest oven volume in its class
•Full-width gas infrared broiler
•Elegant temperature gauge for control of oven temperature during pre-heating and baking

Specs
Size 48 in
Number of gas zones 6 burners
Knobs solid metal
Burner type brass
Main oven type
Auxiliary oven type fan assisted gas
Worktop
Size 48 in
Cooking zones 7
Number of gas zones 6 burners
Griddle zones electric
Worktop type electric / gas
Knobs solid metal
Burner type brass
Grates cast iron
Continous grating yes
Thermocouple safety device yes
One-hand ignition yes
Backguard yes
Wok ring yes
Simmer ring yes
Cooking zones
Power burners 1300 BTU/h - 19 000 BTU/h (2)
Medium burner 1500 BTU/h - 5900 BTU/h (2)
Simmer burner 750 BTU/h - 3500 BTU/h (1)
Griddle power 1100 W
Griddle dual control yes
Griddle drip tray yes
Oven cavity
Oven configuration double
Oven fuel gas
Oven convection system dual horizontal fans
Main oven type
Main oven broiler type gas
Main oven functions bake / broiler / convection bake
Main oven volume 4.8 ft
Auxiliary oven type fan assisted gas
Auxiliary oven functions bake
Auxiliary oven volume 2.4 ft
Inner oven door triple
Removable inner glass yes
Cooling fan yes
Oven levels 7
Door hinges soft-close
Sliding shelves 2 sets of telescopic glides
Wire-shelves 2 each cavity
Tray 1 enamelled
Grill trivet for tray yes
Oven lights double lateral
Bottom
Legs stainless steel
Technical specifications
Electrical supply 120V 60 Hz - 1200W 10 A

  • Worktop
    • Size48 in
    • Cooking zones7
    • Gas zones6
    • Griddle zoneselectric
    • Worktop typeelectric gas
    • Worktop designstainless steel squared
    • Worktop controlsknobs
    • Knobssolid metal
    • Burner typebrass
    • Gratescast iron
    • Continous gratingyes
    • Thermocouple safety deviceyes
    • One-hand ignitionyes
    • Backguardno
    • Wok adapteryes
    • Simmer ringyes
  • Cooking zones
    • Dual wok1300 BTU/h - 19 000 BTU/h (2)
    • Rapid2500 BTU/h - 10 400 BTU/h (1)
    • Semi-rapid1500 BTU/h - 5900 BTU/h (2)
    • Auxiliary750 BTU/h - 3500 BTU/h (1)
    • Griddle power1100 W
  • Oven cavity
    • Oven configurationdouble
    • Oven fuelgas
    • Oven typegas conventional
    • Oven convection systemdual horizontal fans
    • Main oven typefan assisted gas
    • Main oven broiler typegas
    • Main oven functionsbake broiler convection bake
    • Main oven volume4.8 ft³
    • Auxiliary oven typegas conventional
    • Auxiliary oven functionsbake
    • Auxiliary oven volume2.4 ft³
    • Oven controlsknobs thermometer
    • Inner oven doortriple
    • Removable inner glassyes
    • Cooling fanyes
    • Oven levels7
    • Door hingesoft-motion
    • Sliding shelves2 standard
    • Wire-shelves5 heavy gauge chromed
    • Tray1 enamelled
    • Grill trivet for trayyes
    • Oven lightsdouble lateral
  • Bottom
    • Legsstainless steel
  • Technical specifications
    • Electrical requirements120V 60 Hz - 1200W 10 A
Manuals Video
MAST486GGASXT
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Install
Delivery and installation services are available from CAS
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Custom advanced installation services (after delivery)
(Gas connections, ventilation, dishwashers, etc.)
Offered by Quick Contractors®
 1-877-694-3909
To book service online, please visit quicktask.com/cas
Delivery